Gluten-Free Peanut Butter Blossoms

These Gluten-Free Peanut Butter Blossoms are a traditional cookie to make for the vacations!

Should you’re following a gluten-free food plan, it doesn’t imply you must miss out on all the great issues! Merely switching a handful of elements with gluten-free elements helps you take pleasure in all of your favorites, together with these Gluten-Free Peanut Butter Blossoms.

That is such a straightforward recipe that you may whip it up in underneath half an hour. Simply combine the moist elements, then beat them along with the dry elements, and you’ve got your self the traditional Christmas cookie recipe with out all of the gluten!

It’s not at all times straightforward to search out scrumptious Gluten-Free Christmas Cookies. I hope this helps you!

Recipe Components–What You Want

Listed here are all the straightforward elements that you just require to make these traditional peanut butter blossoms utilizing gluten-free alternate options.

Milk Chocolate Kisses

You will have 24 milk chocolate kisses for this recipe. I used Hershey’s Kisses in milk chocolate for my recipe; nevertheless, you’ll be able to go for another taste that you just want. For example, utilizing Hershey’s Kisses in darkish chocolate, milk chocolate with almonds, or white chocolate can add further taste to your gluten-free peanut butter cookies.

Shortening

This peanut butter blossoms recipe requires half a cup of shortening to combine the peanut butter with. I don’t use shortening typically, however once I do I search for natural shortening with non-hydrogenated oils. Two manufacturers I’ve tried and favored are Nutiva Natural Shortening and this Spectrum Culinary Natural Shortening. Shortening is extra secure than different fat and helps hold your traditional peanut butter blossoms puffy and textured.

Peanut Butter

Right here comes the primary ingredient of the recipe, peanut butter. I used a ¾ cup of pure peanut butter for my cookies; nevertheless, you should use a special sort of peanut butter based mostly in your preferences. Simply be certain that the peanut butter is at room temperature so you’ll be able to combine it simply with none lumps.

Peanut butter is wealthy in Vitamin E, magnesium, iron, selenium, and Vitamin B6, and individuals who use peanut butter, or another nut butter for that matter, are much less prone to develop sort 2 diabetes and coronary heart ailments.

Granulated Sugar

The very best form of sugar used for cookies is granulated sugar, and for these peanut butter kiss cookies, we’ll use a ⅓ cup of granulated white sugar to combine within the peanut butter combination. We may also require further granulated sugar to roll the cookie dough balls in.

I’ve additionally made these with coconut sugar, which works as effectively and has a barely decrease glycemic index than common granulated sugar.

Mild Brown Sugar

For completely moist and chewy cookies, we’ll add a ⅓ cup of sunshine brown sugar to make the peanut butter cookie dough. The sugar content material is identical for brown and white sugar. For this recipe, the primary objective of utilizing gentle brown sugar alongside white sugar has much less to do with its well being advantages and extra with preserving our gluten-free peanut butter blossoms tender and moist!

Eggs

Should you’re baking cookies, you undoubtedly want eggs; nevertheless, you’ll solely require one egg for this recipe! An egg binds all of the elements collectively and retains the cookies moist, giving them a wealthy, chewy texture. It is a superb supply of protein and incorporates Vitamin B, Vitamin B6, and Vitamin D.

Milk

You want 2 tablespoons of milk for this recipe so as to add to the peanut butter cookie dough combination. Milk helps moisten the dough and provides coloration and taste to the cookies. Milk is of course gluten-free; due to this fact, it’s the good choice for this recipe.

Nonetheless, Should you’re in search of a dairy-free choice, you’ll be able to alternate common milk with coconut, almond, or soy milk.

Vanilla Extract

Vanilla extract is among the most essential elements in cookie recipes. We are going to add 1 teaspoon of pure vanilla extract to the cookie dough combination because it enhances the style of all different elements and provides the cookies a candy and scrumptious aroma.

1-to-1 All-Objective Gluten-Free Flour Mix

As we’re making gluten-free peanut butter blossoms, we will likely be utilizing a 1-to-1 all-purpose gluten-free flour mix. For this recipe, I’ve had good luck with Bob’s Crimson Mill Gluten Free All Objective Flour and in addition Cup4Cup Gluten Free Multipurpose Flour.

Baking Soda

We’d like 1 teaspoon of baking soda for this recipe. Baking soda acts as a leavening agent and helps the gluten-free peanut butter blossoms rise to fluffy perfection.

Salt

Add a pinch of salt if you wish to carry out the flavour in your gluten-free peanut butter blossom cookies.

Tips on how to Make Gluten-Free Peanut Butter Blossoms

Warmth the oven to 375 levels. Take away wrappers from chocolate.
Beat the shortening and peanut butter in a big bowl till well-blended. You should use a stand mixer or a hand mixer.
Add 1/3 cup granulated sugar and the brown sugar and beat once more till fluffy.
Add the egg, milk, and vanilla; beat effectively.
Whisk collectively the flour, baking soda, and salt. Step by step beat the flour combination into the
peanut butter combination.
Form the dough into 1-inch balls and roll within the further granulated sugar. Place on an
ungreased cookie sheet. Bake for 8-10 minutes.
Take the cookies from the oven and instantly place an unwrapped chocolate kiss in
the middle of every cookie. The cookie will crack across the edges.
Switch the cookies to a wire rack to chill utterly. Get pleasure from!

FAQs

Q. How do I get even cookie parts?

Use a small cookie scoop to scoop the dough when making cookie dough balls to get even cookie parts.

Q. Why received’t my Hershey’s Kiss follow the cookies?

The trick to make the Hershey’s Kiss follow the cookie is to position it within the middle of the cookie recent out of the oven. It will trigger the kiss to soften and follow the cookie simply. The milk chocolate kisses received’t stick if the cookie cools down.

Q. Can we make egg-free, gluten-free peanut butter blossoms?

This recipe requires just one egg; nevertheless, you should use a flax egg for an egg-free model. Merely combine 1 tablespoon of floor flax seeds with 1 tablespoon of lukewarm water. Let it sit for some time until it thickens to a gel-like consistency.

Q. Can I add cocoa powder to the peanut butter cookie dough?

You’ll be able to add cocoa powder to the cookie dough if you wish to make gluten-free peanut butter blossoms with a chocolatey twist. I haven’t tried it, however I’ve seen this chocolate model with 1/2 cup cocoa powder added to the recipe.

Q. What can we use as a substitute for Hershey’s Kisses?

You should use mini peanut butter cups or connoisseur goodies within the form of hearts as a substitute of Kisses.

Should you favored this gluten-free peanut butter blossoms recipe, take a look at my Almond Flour Banana Muffins and Almond Flour Chocolate Chip Cookies recipes. Should you want gluten-free cookies, you’ll additionally love these Flourless Peanut Butter Cookies! And, if you happen to’re a peanut butter lover, these 4-Ingredient Wholesome Peanut Butter Cups are certain going to curiosity you.

Should you make these Gluten-Free Peanut Butter Blossoms recipe, or any of my different wholesome recipes, please let me know! I’d like to see a photograph–share it on Instagram and I’ll function you. Please depart a remark and star ranking under. It actually helps different readers know which recipes are tried and true! I respect you.

Description

Gluten-free Peanut Butter Blossoms–your favourite vacation cookie simply acquired a gluten-free makeover! Similar to the traditional, solely gluten-free.

Components

Models

Scale

Directions

Warmth the oven to 375 levels. Take away wrappers from chocolate.
Beat the shortening and peanut butter in a big bowl till well-blended. Add 1/3 cup granulated sugar and the coconut sugar and beat once more till fluffy.
Add the egg, milk, and vanilla; beat effectively.
Whisk collectively the flour, baking soda, and salt. Step by step beat the flour combination into the peanut butter combination.
Form the dough into 1-inch balls and roll within the further granulated sugar. Place on an ungreased cookie sheet. Bake for 8-10 minutes.
Take the cookies from the oven and instantly place an unwrapped chocolate kiss within the middle of every cookie. The cookie will crack across the edges. Switch the cookies to a wire rack to chill utterly. Get pleasure from!

Prep Time: quarter-hour
Prepare dinner Time: 8-10 minutes
Class: cookie recipes
Methodology: baking
Delicacies: American