by Household Options | Contributor
Colder, shorter days name for a little bit consolation. Cozying up with a hearty meal on brisk winter evenings may also help combat off the coolness whereas savoring favourite flavors alongside those you like.
Keep away from venturing into the chilly for a visit to the shop by turning to a pantry staple like candy potatoes. As one of the versatile veggies, they’re simple so as to add to a wide range of recipes whereas enhancing each taste and vitamin. Completely appropriate for each easy and elevated dishes, they are often baked, microwaved, grilled, gradual cooked or ready on the range so their candy style by no means goes out of fashion.
Their lengthy shelf life – as much as 4 weeks if saved correctly in a cool, dry, well-ventilated space away from warmth sources – means you may depend on candy potatoes all through the winter as an on-hand ingredient. Moreover, as a “diabetes superfood” in accordance with the American Diabetes Affiliation, they’re wealthy in nutritional vitamins, minerals, antioxidants and fiber, all of that are good for general well being and will assist forestall illness, making them a key supply of vitamins throughout wintertime.
When your loved ones wants a warm-up on these frosty days, put candy potatoes on the heart of mealtime (with an added kick) on this Jalapeno Candy Potato Chowder. Loaded with the flavors of winter consolation, it’s a filling meal that makes sufficient for a crowd so nobody goes hungry.
Go to ncsweetpotatoes.com to seek out extra comforting meal concepts.
Jalapeno Candy Potato Chowder
Recipe courtesy of the North Carolina Candy Potato Fee
Servings: 6
2 massive North Carolina candy potatoes, baked
1 small onion, 1/4-inch diced
2 tablespoons olive oil
1 quart rooster or vegetable inventory
2 cups cooked rooster, cubed
1 1/2 cups entire corn kernels
2 teaspoons minced jalapenos
1/2 cup heavy cream
1 teaspoon salt
chopped scallions, for garnish
Peel baked candy potatoes; discard pores and skin and puree.
In soup pot, saute onion in butter till softened. Add pureed candy potato and inventory, as desired. Carry to boil, lowering liquid barely.
Add rooster, corn, jalapenos, heavy cream and salt. Simmer 10 minutes.
To serve, ladle into bowls and garnish with chopped scallions.
